Sweet and Spicy Bacon Crackers
Bacon and Club® Crackers combine with a little sweet and spice to make the perfect ‘swicy’ snack.
Prep Time (min): 10
Total Time (min): 35
Servings 6-8
Ingredients
- 1 sleeve Club® Original Crackers
- 10-12 slices thinly sliced bacon, cut into thirds
- 1/2 cup brown sugar, packed
- 2 tablespoons barbecue seasoning
- Crushed red pepper flakes, optional, for garnish
Directions
1. Preheat oven to 350°F. Line rimmed baking sheet with aluminum foil and place wire cooling rack on top for even baking.
2. Place crackers in single layer onto wire rack. Top each cracker with piece of bacon. Combine brown sugar and barbecue seasoning in small bowl and sprinkle generous amount of mixture over each cracker.
3. Bake until bacon is crisp and sugar is caramelized, about 20-25 minutes. Remove from oven and immediately garnish with red pepper flakes. Let crackers cool completely before transferring to serving plate. Serve and enjoy!
